RADIANT SANGRIA SORBET

COOKING TIME:

  • 10 minutes prep time
  • 6-12 hours freezing time

INGREDIENTS:

  • 250ml of Almost Zero Radiant Red
  • 250ml of water
  • 250ml of bottled orange juice

METHOD:

  • Combine wine with water and fruit juice.
  • Freeze overnight in a sealable, freezer-friendly container. Stir with a fork or wooden spoon every 2 hours for the first 6 hours to break up large ice crystals.