RADIANT SANGRIA SORBET
COOKING TIME:
- 10 minutes prep time
- 6-12 hours freezing time
INGREDIENTS:
- 250ml of Almost Zero Radiant Red
- 250ml of water
- 250ml of bottled orange juice
METHOD:
- Combine wine with water and fruit juice.
- Freeze overnight in a sealable, freezer-friendly container. Stir with a fork or wooden spoon every 2 hours for the first 6 hours to break up large ice crystals.